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Maple Syrup: Isis Caramel™

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Revel in Richness: Isis Caramel Maple Syrup™

Dive into the sumptuous world of Isis Caramel Maple Syrup™, inspired by the Egyptian goddess of magic and motherhood. This syrup blends the deep, buttery flavor of caramel with the smooth sweetness of Vermont maple, creating a luxurious treat that enriches every dish it touches.

The Divine Inspiration Behind the Blend Isis, revered for her wisdom and nurturing qualities, represents the regenerative powers of nature. Our syrup captures this nurturing essence through its rich caramel flavor, perfectly paired with the natural, comforting sweetness of maple syrup. It’s a tribute to the goddess’s enduring spirit and her role as a protector and healer.

A Decadent Delight in Every Drop Whether enhancing morning coffees, transforming desserts, or adding a sophisticated twist to savory dishes, Isis Caramel Maple Syrup™ brings a touch of indulgence that’s both irresistible and majestic. It’s perfect for those who appreciate the finer flavors in life and seek to infuse their meals with a hint of divine luxury.

250ml/8.45oz

Recipes

1. Heavenly Caramel Latte

  • Ingredients:
    • 1 cup freshly brewed espresso
    • 1 cup steamed milk
    • 2 tbsp Isis Caramel Maple Syrup™
    • Whipped cream, for topping
    • Caramel drizzle, for garnish
  • Instructions:
    1. Brew a strong espresso and pour it into a large mug.
    2. Add Isis Caramel Maple Syrup™ to the espresso and mix well.
    3. Pour in the steamed milk, combining gently with the espresso mixture.
    4. Top with whipped cream and an extra drizzle of caramel for a divine coffee experience.

2. Pharaoh's French Toast

  • Ingredients:
    • 4 slices thick-cut bread
    • 4 eggs
    • 1 cup milk
    • 1 tsp vanilla extract
    • 1 tbsp cinnamon
    • Butter, for frying
    • Isis Caramel Maple Syrup™, for serving
  • Instructions:
    1. In a mixing bowl, whisk together eggs, milk, vanilla, and cinnamon.
    2. Dip each slice of bread into the egg mixture, ensuring both sides are well-coated.
    3. Heat butter in a skillet over medium heat. Fry each slice until golden brown on both sides.
    4. Serve hot with a generous drizzle of Isis Caramel Maple Syrup™.

3. Caramel Glazed Roast Chicken

  • Ingredients:
    • 1 whole chicken (about 4-5 lbs)
    • Salt and pepper, to taste
    • 1/4 cup Isis Caramel Maple Syrup™
    • 1/4 cup olive oil
    • 2 cloves garlic, minced
  • Instructions:
    1. Preheat oven to 375°F (190°C).
    2. Season the chicken inside and out with salt and pepper.
    3. In a small bowl, mix together Isis syrup, olive oil, and minced garlic.
    4. Brush the mixture all over the chicken.
    5. Roast in the oven for 1-1.5 hours, or until the juices run clear and the skin is beautifully caramelized.
    6. Baste occasionally with the pan juices mixed with more Isis syrup.

4. Goddess Tiramisu

  • Ingredients:
    • 1 package ladyfingers
    • 1 cup mascarpone cheese
    • 1 cup heavy cream
    • 1/2 cup Isis Caramel Maple Syrup™
    • 1 cup strong coffee, cooled
    • Cocoa powder, for dusting
  • Instructions:
    1. Whip heavy cream until stiff peaks form, then fold in mascarpone and Isis syrup.
    2. Briefly dip each ladyfinger into the coffee and layer them in a dish.
    3. Spread a layer of the mascarpone mixture over the ladyfingers.
    4. Repeat the layering, finishing with a mascarpone layer.
    5. Dust with cocoa powder and chill for at least 4 hours before serving.

Isis Caramel Maple Syrup™ invites you to experience a world where every meal can be transformed into a luxurious feast. These recipes are designed to highlight the syrup's rich caramel notes, perfect for those who love to bring a touch of sweetness and elegance to their dining table. Enjoy the lush, comforting flavors inspired by a goddess who embodies the magic of nurturing and protection.

Customer Reviews

Based on 39 reviews
95%
(37)
3%
(1)
0%
(0)
3%
(1)
0%
(0)
P
P.W.
Most versatile

I think this blend has to be my fave, if I had to choose one! Pancakes & waffles, cheddar cheese sticks, oatmeal, on top of ice cream, mix in muffin batter and biscuit batter, frappes. All around goodness.

W
Whitney Young
Awesome

I don’t even historically like syrup but Wytchwood converted me. It works great in oatmeal too!

K
Katie
Isis Caramel

Isis Caramel is more than a ten! It is so good. In fact I'm having it right now with pancakes. Love, love it!!!!

L
L.M.

So delicious! And supporting a small business makes it even sweeter!

M
Mark Soderstrom
Yum

Isis Caramel is absolutely delicious. In oatmeal instead of sugar or honey...only one way. I'm looking forward to creating recipes using this...glad I bought 2 bottles! Susan

J
Jenenne Trickett
Caramel is da bomb

This flavor seems to be the best I’ve come across so far I mean, I enjoy all the ones that I’ve purchased, but this one is my go to.it taste so good with butter on those waffles that I enjoy so much

R
Rachel Cook
Perfect Balance

I made banana bread french toast and this was the perfect accompaniment. Just the right balance of caramel and maple. I also put it on my vanilla ice cream. It's delicious.

B
Brittany Blazich
The Best

This is so far my favorite syrup! Perfect caramel flavor that can go well on so many different breakfast foods.

L
Linds

Isis Caramel™

M
Mark Shape

Isis Caramel™

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